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Studies

Artificial intelligence-based personalized diet: A pilot clinical study for irritable bowel syndrome

A Multicenter Randomized Controlled Trial of Microbiome-Based Artificial Intelligence-Assisted Personalized Diet vs Low-Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols Diet: A Novel Approach for the Management of Irritable Bowel Syndrome

Efficacy of AI-Assisted Personalized Microbiome Modulation by Diet in Functional Constipation: A Randomized Controlled Trial

A Multicenter Randomized Controlled Trial of Microbiome-Based Artificial Intelligence-Assisted Personalized Diet vs Low-Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols Diet: A Novel Approach for the Management of Irritable Bowel Syndrome

Efficacy of AI-Assisted Personalized Microbiome Modulation by Diet in Functional Constipation: A Randomized Controlled Trial

Treatment of delayed food allergy based on specific immunoglobulin G RAST testing

Dietary advice based on food-specific IgG results

Investigation of 14 Food Allergen-Specific IgG Antibodies in 1299 Children

Blind Analysis of Food-Related IgG Identifies Five Possible Nutritional Clusters for the Italian Population: Future Implications for Pregnancy and Lactation

Clinical Relevance of IgG Antibodies against Food Antigens in Crohn’s Disease: A Double-Blind Cross-Over Diet Intervention Study

Serological Investigation of Food Specific Immunoglobulin G Antibodies in Patients with Inflammatory Bowel Diseases

Food Exclusion Based on IgG Antibodies Alleviates Symptoms in Ulcerative Colitis: A Prospective Study

Assessment of food specific immunoglobulin load in pre-school children

Exercise-induced stress behavior, gut-microbiota-brain axis and diet: a systematic review for athletes

Food elimination based on immunoglobulin G antibodies improves gastrointestinal discomfort symptoms and sport performance in professional athletes

GASTROINTESTINAL DISTURBANCES IN MARATHON RUNNERS

Intestinal epithelial barrier function and tight junction proteins with heat and exercise

REFERENCES TO SUPPORT FOOD SPECIFIC IgG TESTING

The Effects of Acute Beetroot Consumption on Intermittent Testing

A pilot study on the effects of food IgG based eliminations diets on elite professional football players.

The nutriceutical bovine colostrum truncates the increase in gut permeability caused by heavy exercise in athletes